Chihuahua Cuisine Cooking Class

Explore the authentic flavors of Northern Mexico with this Chihuahua cooking class. Learn to prepare traditional Chihuahua dishes using a classic Mennonite stove in a home-style atmosphere.

Taste Regional Mexican Cuisine

At the appointed time, we'll gather at Hotel Hacienda Don Armando, where Doña Soco, an expert cook, will welcome us. You'll embark on a journey to uncover the best-kept secrets of Chihuahua's gastronomy.

In the kitchen, Doña Soco will guide us as we prepare one of four traditional Chihuahua dishes: classic chili with beef, potato stew with chilaca, juicy carne asada with beans, or the famous discada sierreña featuring a mix of grilled meats. Each recipe will capture the essence of Chihuahua, with guidance provided step by step. After cooking, we'll sit down to enjoy the dishes we've created, paired with a bottle of red wine from the Encinillas winery.

After 3 or 4 hours, we'll conclude the class with a full belly and a happy heart!