Boston Food Tour

Blackstone and other neighborhoods in Boston feature Italian cuisine. We will explore these flavors on this food tour.

Tour Details

We will meet at the designated time in front of the Boston Public Market, an ideal starting point for our tour.

In the market, we will experience an ambiance filled with stalls of cheeses, breads, and traditional Bostonian clam chowder and baked beans, with the latter having Puritan roots from the 17th century.

Next, we will visit Haymarket, operational since 1830, where on Fridays and Saturdays, vendors fill the area with fruits and vegetables at low prices.

We will then walk to the Blackstone Block, one of the city’s oldest areas with historic cobblestones. From there, we will pass by the Holocaust Memorial before arriving at Quincy Market and Faneuil Hall.

At these locations, we will sample authentic dishes, including lobster rolls, mac & cheese with lobster, giant pretzels, and hot dogs, along with enjoying street performances. A stroll along the Rose Kennedy Greenway will follow to aid digestion before our next stop.

We will visit a small Italian shop for traditional paninis while learning about Boston's immigrant history. Finally, we will pass the Paul Revere House and Old North Church to reach Parziale Bakery for a sweet treat to conclude our tour.

We will end our 2-hour tour with farewells after an enjoyable experience.