Authentic Argentine Barbeque

Description

Experience a traditional Argentine asado in Palermo, Buenos Aires, at Cabrera 4304, overlooking Palermo Soho. Learn about cuts of Argentinean meat and the history of asado. Enjoy a variety of delicacies for 2 hours.

Menu

The menu includes:
Empanadas tucumanas - famous nationwideMorcilla (blood sausage)Argentinian choripánPork meat marinated in lemon, mustard, and herbsSmoked rump steakBife argentino (Argentinian steak)

Accompanied by grilled vegetable salad, "salsa criolla," smoked chimichurri sauce, and Malbec wine. Dessert includes authentic dulce de leche. Finish with a toast of Fernet with cola.