Culurgiones Workshop Cagliari

Come and take part in this Culurgiones workshop in Cagliari that will make you feel like a real chef. You'll learn how to prepare one of the most typical pasta dishes of southern Sardinia.

Description

At the indicated time we'll meet at via Dante Alighieri to start a workshop in which we'll learn how to make culurgiones.

We'll go to a restaurant to organize the ingredients needed for the culurgiones. This typical Sardinian stuffed pasta is made with water, semolina, nutmeg, egg, and other products revealed during the class.

We'll make the pasta, knead it, and prepare the filling, usually made with cheese. After closing the culurgiones and cooking them for a few minutes, they will be ready to eat.

Once our meal is prepared, we'll enjoy the culurgiones, along with appetisers and a drink. This will be the best reward for our efforts. After 4 hours of cooking and eating, we'll conclude the Culurgiones workshop at the starting point.