Thai Cooking Class

Enjoy authentic Thai food with this tour, where you'll learn to make traditional recipes, and visit a local market!

Description

Having picked you up at your hotel at the indicated time, we'll begin our tour with a visit to a traditional Chiang Mai market. We'll tour its different stalls and buy the fresh produce that will later become our tasty Thai dishes. From here, we'll head to Grandma's Cooking School, where we'll be welcomed with a cocktail and an aperitif. Then, our Thai cooking class will get underway. With the class over, we'll try all the different dishes that we've made, confirming that they are delicious! You'll receive a Thai cookbook to practice at home. After the meal, we'll return you to your hotel in Chiang Mai.

Tour Options

At the time of booking, you can choose between four different tours:

Morning Thai Cooking Class (4.5 hours)

This class includes a four-course menu:
Soups: hot prawn soup and coconut milk soup with chickenCurries: Green curry, Pa-nang curry, and red curryNoodles: Pad ThaiDessert: Mango Sticky Rice

Full Day Thai Cooking Class (7.15 hours)

This option includes a visit to an organic farm for learning about Thai herbs and collecting fresh ingredients. The cooking class will cover:
Spring rollsCurries: green curry, red curry, Pa Naeng or Khao SoiNoodles: Pad Thai or Pad Kra PraoPapaya saladDessert: Mango Sticky RiceBeverage: Thai Tea

Northern Thai Cooking Class (6 hours)

This class focuses on Northern Thailand delicacies, with a menu including:
Sai uaBaked egg on banana leavesSpicy Thai style pork with tomatoPork rib curryCurry of jack fruitKhanom krok (rice pancakes with coconut)

Children under 12

Children under 12 years old may accompany their guardians but cannot participate in the cooking.

Groups

Per day there is a limit of 8 people. If the capacity is reached on the day of your booking, we will contact you to arrange an alternative date.