Mexican Cooking Class

Immerse yourself in Mexican gastronomy with this Mexican cooking class. You will learn the secrets of Oaxaca's most delicious dishes with a specialised chef and have the opportunity to try your own creations.

Mexican Cooking Class

Pickup will be from your hotel in Oaxaca, followed by a visit to one of the main markets in the city. Accompanied by your expert chef and mentor, you will prepare dinner consisting of the region's most typical dishes.

The class is interactive, beginning with heading to the markets to purchase ingredients on your shopping list. You will prepare two renowned dishes, such as mole, Oaxaca soup, tortillas, or tamales.

The chef will share insights on Mexican culinary tradition and ingredient uses found in the markets. You will also make traditional drinks to enjoy in the kitchen, like margaritas or chilacayote (a drink made with squash, cinnamon, and cloves).

The cooking class continues with step-by-step guidance on the techniques and tricks for each dish. Once finished, you will sit down to taste your meals, enjoying the fruits of your labor while confirming your newfound expertise in Mexican cuisine. Bon appétit!

The tour concludes with a return to your hotel.