Moroccan Cooking Class

Moroccan Cooking Class in Fez

Join us at Palais Bab Sahra Fez restaurant for an engaging Moroccan culinary adventure. The experience begins with a visit to a local souk in the medina to select fresh ingredients, including meats, veggies, fruits, and spices.

After gathering the groceries, we return to the restaurant to start the cooking lessons. Participants will learn to prepare dishes such as tajin, with variations including chicken and olives and meat and plums, along with different kinds of couscous. Additionally, the class includes mastering the preparation of Moroccan tea.

After the cooking session, enjoy your meal, which includes a fresh salad and seasonal fruit. This culinary experience culminates in a well-deserved meal featuring your own creations. The entire adventure lasts approximately 4 hours.