Heras Cordon Winery Tour

Taste the best of Rioja Alavesa with this guided tour of the Heras Cordón winery and a tasting menu featuring regional dishes.

Heras Cordon Winery Tour

We'll meet at the entrance to the Heras Cordón Winery to begin our guided tour. The winery’s origins date back to the 19th century when local wine production started for local families. Overcoming various obstacles, the winery expanded commercially and industrially by the late 20th century, with significant reforms in the 1990s leading to its current state.

Accompanied by an expert winemaker, we will explore its facilities and learn about the winemaking process, various grape varieties, and tasting methods. We'll also observe historical elements, including old barrels and a restored door from a Segovia monastery.

The tour concludes with a wine tasting, featuring regional wines alongside local products such as homemade sausages and cheeses.

Tasting Menu

Enhance your experience with a tasting menu featuring traditional La Rioja dishes, served in a typical Castilian dining room.

The menu includes starters, first and second courses, drink, dessert, and coffee:

Starters

Asparagus from Navarra La CatedralLeeks in oil and vinegarNatural tomatoEndive or lettuce"José Peña" tuna in oil

First Course

Rioja style potatoesPocha beans in seasonVegetable stew

Second Course

Roast goatRoast suckling pig

Dessert, Coffee and Drink

French toast with iced cakeCoffeeAfter-dinner drink

The first course includes a red wine Heras Cordón, vintage 2015, while the second course meats are paired with a 2012 reserve.

Please note

All diners will receive the same first and second course.