Ecuadorian Cooking Class in Guayaquil

Spend the day becoming an expert chef with our Ecuadorian Cooking Class in Guayaquil. You'll learn all about the country's gastronomy and prepare a dish with a local chef.

Ecuadorian Cooking Class in Guayaquil

If you're a fan of gastronomy, you'll appreciate our Ecuadorian cooking class in Guayaquil. We'll pick you up from your hotel at 10 am and take you to the Caraguay Market, where you'll find fresh fish.

We'll stroll among the stalls to find the ingredients for the culinary workshop. After purchasing our shopping list, we'll go to the home of a local chef to learn how to make traditional Ecuadorian dishes.

The expert chef will guide the preparation, and we'll assist throughout the process. We'll prepare ceviche, stuffed potato llapingachos, and seco de pollo, which involves marinating the meat in vinegar to create a stew.

Once we've plated our dishes, we'll sit down and eat what we've prepared. Bon appétit!

After sampling Ecuador's traditional cuisine, we'll drop you off at your hotel at 2 pm.