Argentinian BBQ Workshop in Mendoza
Learn how to make an authentic Argentinian BBQ with a chef in Luján de Cuyo, Mendoza, using techniques from the west of Argentina. Workshop Details. After meeting at the Braseando Experience restaurant, we will begin this experience.
- 5 hours
- 3 reviews
- Open on Mon, Tue, Wed, Thu, Fri, Sat
Learn how to make an authentic Argentinian BBQ with a chef in Luján de Cuyo, Mendoza, using techniques from the west of Argentina.
Workshop Details
After meeting at the Braseando Experience restaurant, we will begin this experience. Participants will enjoy a unique culinary experience alongside a local chef griller. Hands-on preparation will commence.
The workshop will cover the secrets to a delicious Argentinian BBQ, focusing on the science behind it. Participants will prepare ingredients, tools, learn to start the fire, and season the meat and vegetables. The ideal grilling temperatures will also be taught.
Additionally, participants will learn to make the popular chimichurri and creole sauces and create tasty empanadas. Local wine or refreshing vermuts will be available for tasting.
The workshop will also include the preparation of mate, a drink cherished by Argentinians, with a historical context discussed.
When the BBQ is ready, participants will enjoy their meal at a table in the garden of the venue, surrounded by a family atmosphere and breathtaking views of the Mendoza mountains.
The activity lasts a total of 5 hours.
Prices
Included
- English–speaking guide
- Argentinian BBQ workshop and tasting
Tips
- Accessibility: Wheelchair accessible. Accessible toilets. An accompanying person is required. This must be indicated in the reservation.
