Vietnamese Cooking Class

Discover exotic flavours while learning how to prepare traditional dishes with this Vietnamese Cooking Class in Hanoi - you'll become a chef for a day!

Vietnamese Cooking Class

Begin your culinary adventure in Hanoi with hotel pickup and a visit to a local market to select fresh ingredients. After gathering the items, proceed to a cooking school where the culinary experience starts. You will be welcomed by the chef with a drink while reviewing the recipes.

Using the ingredients from the market, you will create four dishes, including banana flower salad, Vietnamese spring rolls, noodles with sweet and sour sauce, and flan. The menu may vary seasonally to incorporate fresh ingredients.

Once the dishes are prepared, enjoy a meal together, complimented by an open bar offering local wine, water, and tea. After approximately four and a half hours, the class concludes with transportation back to your hotel.

Hotel pickup

This activity includes hotel pickup from hotels located in the Old Quarter area of Hanoi.