Afro-Brazilian Cooking Class

Do you like trying new flavours? At this cooking class in Salvador de Bahía, you'll learn to make traditional Afro-Brazilian dishes with a local family.

Description

At the scheduled time, we will collect you from your hotel in Salvador de Bahía to begin this experience. We will first visit the Fish Market to purchase some ingredients for the class. While there, we will discuss traditional recipes in the state of Bahía and learn about the best fish for each dish, particularly the moqueca, an Afro-Brazilian speciality.

Next, we will head to the Rio Vermelho Market to find fresh vegetables and fruit for an authentic caipirinha.

After shopping, we will go to the house of an Afro-Brazilian family. Upon introduction, we will enter the kitchen to begin cooking. Following the class, we will taste our prepared dishes.

You will enjoy fish moqueca and caipirinha, along with beans, rice, farofa, and plantain jam.

Finally, we will conclude our experience and say our goodbyes after 5 hours together.