Santoña Canning Factory & Marshland Tour

Description

Embark on the Santoña Canning Factory & Marshland Tour to discover the anchovy canning process in Cantabria. Begin by exploring the history and culture of Santoña, including notable figures like Juan de la Cosa, a sailor and cartographer. Learn about the Faro del Caballo and Santoña's renowned Carnival. Explore the Natural Park of the Marshes of Santoña, Victoria, and Joyel, known for its environmental significance and diverse migratory bird species.

Visit one of Santoña's anchovy canning factories to observe the meticulous process of preparing anchovy fillets. Enjoy a tasting session of Santoña's renowned anchovies, symbolizing Cantabrian cuisine. The tour concludes after an enriching one hour and forty-five minutes.