Georgian Cuisine Cooking Class

Learn how to cook typical dishes in Georgian gastronomy such as aubergines with walnuts, khinkali or khachapuri on our Georgian Cuisine Cooking Class in Tbilisi.

Georgian Cuisine Cooking Class

We'll meet at your chosen time in front of Avlabari metro station and start this experience with a visit to the private home of a Georgian family, who'll give us a local cooking class.

With the help of Shorena, a Georgian woman with over 30 years of experience in the kitchen, we'll prepare several traditional Georgian dishes including Khinkali, Khachapuri, a portion of aubergines with nuts, a typical Georgian salad, and cornbread.

You'll follow Shorena's recipes and cook your dishes independently, after which you'll be able to taste what you've prepared. Our dishes will be accompanied by Georgian sulguni cheese and white wine.

To celebrate, we'll enjoy some Chacha, the traditional Georgian brandy. After 3 hours, we'll conclude and guide you to the closest metro station, which is a 10-minute walk. You can then make your way back to your hotel or explore other parts of the city.

Private cooking class

If you want, you can book the Georgian Cooking Class & Lunch.