Georgian Cuisine Cooking Class

Learn how to cook typical dishes in Georgian gastronomy such as aubergines with walnuts, khinkali, or khachapuri in our Georgian Cuisine Cooking Class in Tbilisi.

Georgian Cuisine Cooking Class

We'll meet at your chosen time in front of Avlabari metro station and begin this experience with a visit to the private home of a Georgian family for a local cooking class.

With the guidance of Shorena, a Georgian woman with over 30 years of kitchen experience, we'll prepare several traditional Georgian dishes including Khinkali, Khachapuri, aubergines with nuts, a typical Georgian salad, and cornbread.

You will follow Shorena's recipes to cook independently and then taste the dishes you’ve prepared. The meal will be accompanied by Georgian sulguni cheese and white wine.

To celebrate our achievements, we will enjoy some Chacha, the traditional Georgian brandy. After 3 hours, we'll conclude the class and show you how to reach the nearest metro, which is a 10-minute walk away, before you return to your hotel or explore other parts of the city.

Private cooking class

If desired, you have the option to book the Georgian Cooking Class & Lunch.