Food Tour of Udaipur
Indian cuisine is full of exotic tastes, smells and textures. Taste Udaipur's traditional recipes on this gastronomic walking tour of the city. Itinerary. Your food tour of the "City of Lakes" will begin at the famous Ghanta Ghar, or clocktower.
- 2 hours
- 1 review
Indian cuisine is full of exotic tastes, smells and textures. Taste Udaipur's traditional recipes on this gastronomic walking tour of the city.
Itinerary
Your food tour of the "City of Lakes" will begin at the famous Ghanta Ghar, or clocktower.
Throughout the route, you'll visit various street food stalls where you'll have the opportunity to taste authentic Indian cooking, including popular kachoris, spicy fried dumplings filled with a baked daal mixture.
Another delicacy you will try is dhokla, made from fermented rice and chickpea flour spiced with chilli and mustard seeds, typically eaten cold for breakfast, as a main course, a side dish or a snack.
Explore the subcontinent's customs and traditions as you sample ghevar, a sweet ring-shaped cake enjoyed during the Teej festival. Your expert guide will provide insights on these festivities.
Your tour will conclude at the Delhi Gate, where you'll enjoy a steaming cup of spicy masala chai.
Prices
Included
- English speaking guide with expert knowledge of gastronomy in Udaipur.
- Tasting of 7 different food products from Udaipur.
- Drinks.
Not included
- Additional food and drinks.
Tips
- Accessibility: Not wheelchair accessible.
