Hard Rock Cafe Venice

Like all great revolutions, the Hard Rock Cafe wasn’t meant to succeed. It was 1971 and as the Swinging Sixties had given way to the Super Seventies, fashions and tastes were changing. Two hungry young Americans were in London and couldn’t find a decent place to eat a decent burger… so they opened up a joint in the English capital. Their landlord didn’t think it would last and only gave them a six-month lease. Four decades later, there are almost 200 Hard Rock Cafes in more than 50 countries worldwide.

The first T-shirt hit the streets in ‘74 and the first piece of memorabilia came, fittingly, by chance in ‘79 when Eric Clapton asked to hang his Lead II Fender guitar over his favourite bar stool and thus marked it as his spot. Today, the rock 'n' roll collection has more than 74,000 pieces and is the largest of its kind. By 1982, the Hard Rock Cafe had gone global and the rest, as they say, is history (that’s still being written).

Choose from one of the following menus:

GOLD MENU

MAINS

Original Legendary® Burger

Fresh Black Angus steak burger, with smoked bacon, cheddar cheese, crispy onion ring, leaf lettuce and vine-ripened tomato, served with our signature steak sauce and seasoned fries on the side.

Moving Mountains® Burger

100% plant-based patty, topped with cheddar cheese and a crispy onion ring, served with leaf lettuce and vine-ripened tomato, and seasoned fries on the side.

Grilled Chicken Sandwich

Grilled chicken with melted Monterey Jack cheese, smoked bacon, leaf lettuce and vine-ripened tomato, served on a toasted fresh bun with honey mustard sauce and seasoned fries on the side.

Twisted Mac, Chicken & Cheese

Grilled chicken breast, sliced and served on cavatappi pasta tossed in a four-cheese sauce blend with diced red peppers.

Grilled Chicken Caesar Salad

Grilled chicken with fresh romaine tossed in a classic tossed in a classic Caesar dressing, topped with parmesan crisps, croutons and shaved parmesan cheese.

BBQ Pulled Pork Sandwich

Hand-pulled smoked pork with our house-made barbecue sauce, served on a toasted fresh bun with coleslaw, sliced Granny Smith apples and seasoned fries on the side.

Tupelo Chicken Tenders

Crispy chicken tenders served with seasoned fries, honey mustard and our house-made barbecue sauce.

DESSERT

Brownie

Warm chocolate brownie with chocolate sauce and fresh whipped cream.

DRINKS

1 Soft drink, coffee or tea

DIAMOND MENU

STARTERS

Caesar Or House Salad

Nachos to Share ** (1 per every 3-4 guests)

MAINS

Original Legendary® Burger

Fresh Black Angus steak burger, with smoked bacon, cheddar cheese, crispy onion ring, leaf lettuce and vine-ripened tomato, served with our signature steak sauce and seasoned fries on the side.

Moving Mountains® Burger

100% plant-based patty, topped with cheddar cheese and a crispy onion ring, served with leaf lettuce and vine-ripened tomato and seasoned fries on the side.

Smoked BBQ Combo

Slow-cooked Baby Back Ribs and hand-pulled smoked pork served with our house-made barbecue sauce. The perfect combination of our smokehouse specialties served with seasoned fries on the side.

Grilled Salmon

Seasoned and grilled then topped with our chipotle aioli and served with grilled lemon, golden mashed potatoes and fresh vegetables.

Twisted Mac, Chicken & Cheese

Grilled chicken breast, sliced and served on cavatappi pasta tossed in a four-cheese sauce blend with diced red peppers.

Steak Salad

Grilled Flat Iron steak on a bed of fresh mixed greens tossed in a blue cheese vinaigrette, with pickled red onions, red peppers and Roma tomatoes, finished with crispy shoestring onions and blue cheese crumbles.

BBQ Chicken

Grilled chicken layered with signature spices and our signature barbecue sauce, served with golden mashed potatoes and fresh vegetables.

DESSERT

Chocolate cake

DRINKS

1 Soft drink, coffee or tea

**Depending upon party size starters to share may change as appropriate.

*Menu items subject to change and availability. Reservations only.

Important information

On certain dates, most travellers staying outside Venice who wish to visit for the day must pay a €5 access fee directly to the Municipality of Venice. For further details (including exceptions) and to find out on which days this fee applies and how to register or make payment, please visit: https://cda.ve.it/en/. The fee is not required if you are only visiting the islands of Murano, Torcello and Burano.