Paella & Sangria Workshop

Want to learn how to make a delicious authentic paella? With this cooking class, you'll become a true expert and leave with a full stomach. As an added bonus, you'll also learn how to prepare the perfect sangria!

Paella & Sangria Workshop

At the chosen time, we'll meet at the Plaza 25 de Mayo in Alicante. We'll then enter the Central Market and search for the best products to prepare a great paella alicantina.

Once we've selected our ingredients, we'll head to the kitchen to start our cooking class! You'll learn all the tricks and secrets of how to make Arroz del Senyoret, typical of Alicante. The professional chefs will be there to help you at all times so that your paella comes out perfect. While you cook, you'll enjoy a glass of wine, beer, or a soft drink and some snacks. Additionally, you'll learn how to make an exquisite pitcher of sangria.

Once the paella is ready, you'll have the opportunity to try your creation and enjoy your delicious Alicante paella. Bon profit!

After enjoying our Arroz del Senyoret, we'll conclude this culinary experience after 3.5 hours of activity.

Types of Paella

When making your booking, please indicate which type of paella you'd like to make during the workshop:

Seafood paella with cuttlefish and prawnsLean pork paella with vegetables