Indian Cooking Class & Dinner

Immerse yourself in the vibrant culture of Bengaluru, enjoying an Indian cooking class with a local family and indulging in the mouth-watering delicacies. Rice, spices and sweet treats: what's not to love?!

Indian Cooking Class & Dinner: what to expect?

After being picked up from your accommodation in Bangalore, you will head to a local family's home. You will be welcomed and will spend an evening learning about the most typical southern Indian cuisine.

Start with awelcome drink before beginning your cooking class. You will learn about traditional ingredients as you prepare your dinner. Start with a pakora, made from fried spiced onion and potatoes, and then makesamosas, which are crunchy triangular pastries filled with spicy potatoes and peas.

Next, you will create traditional vegetable dishes, exploring local spices for flavouring curries, along with rice and typical Indian breads.

No meal would be complete without dessert. You will prepareIndian style rice pudding, known as kheer, with pistachios and raisins. Finish withgulab jamun, sweet dough balls soaked in syrup.

After the cooking lesson, you will enjoy your creations with your hosts. The flavors of the meal will provide a memorable conclusion to this authentic cultural experience.

Once you have finished, you will be taken back to your hotel.