Bayonne Food Tour

French Basque Country: Bayonne Food Tour

Meet us at the central Place de la Liberté at the indicated time to start our food tour through Bayonne. Following a brief introduction, we will explore this beautiful city known for its traditional gastronomy. Our first stop will be the Les Halles Market to sample various fish and seafood products paired with a glass of wine. On the way, we will pass by the St. Mary Cathedral.

Next, we will visit the oldest trinquets (Basque ball courts) in France, which includes a restaurant where we will taste a selection of local tapas and cured meats with a glass of wine. We will discuss the traditional game popular in the area during our meal.

Our culinary adventure continues at a traditional Basque cider house. Here, we will enjoy goat's cheese with quince jam and sample the local traditional Basque cider, Sagarnoa, directly from the barrel.

Finally, we will visit one of Bayonne's best bakeries for a traditional Basque cake and a freshly roasted espresso, concluding our 3.5-hour food tour through Bayonne.