Moroccan Cooking Class

Moroccan Cooking Class in Fez

Join us at Palais Bab Sahra Fez for a Moroccan culinary adventure. Prepare to collect the right ingredients by visiting a local souk in Fez's medina, where we will select fresh produce, including meats, veggies, fruits, and spices.

After gathering our groceries, we will return to the restaurant to begin cooking. Participants will learn to prepare different variations of the classic tajin dish, such as chicken and olives, meat and plums, and various types of couscous. Additionally, we will brew Moroccan tea and learn the proper techniques.

Once the meal is prepared, we will enjoy a well-deserved feast, accompanied by a fresh salad and seasonal fruit. This will be one of the best meals you experience in Morocco, as you'll have cooked it yourself.

Our cooking class lasts 4 hours, concluding our gastronomic adventure.