Lisardo Castro Bodega Tour + Tasting - Foto 1
7
Tour

Lisardo Castro Bodega Tour + Tasting

  • 2 Stunden
  • 8Sehr gut | 6 Bewertungen
  • Geöffnet am Mo, Di, Mi, Do, Fr

Enjoy sampling traditional Iberian products with this Lisardo Castro Bodega Tour + Tasting. Visit one of the most famous cured meat companies in the town of Guijuelo, Salamanca.

Lisardo Castro Bodega Tour + Tasting

We'll meet at the time of your choice at the Lisardo Castro bodega, one of the most outstanding cured meat companies in Guijuelo, famous for its Iberian products.

The visit will start in the factory's drying rooms and cellars. Throughout the 10,000 square meters, we'll observe how the Iberian products that make Guijuelo renowned are crafted. We will also uncover the production secrets of Lisardo Castro, which boasts more than 70 years of experience in the Iberian sector.

After touring the facilities, we'll learn about the importance of tasting, cutting and preserving high-quality Iberian ham. Key characteristics to consider are the bouquet or aroma, the texture, and the level of salt. Recognizing these elements is essential when selecting quality ham.

The visit will conclude with a tasting of acorn-fed Iberian products, paired with a glass of red wine - an ideal complement to savor these delicacies from the province of Salamanca!

The activity will last 2 hours.

Inklusive

  • English speaking guide.
  • Tasting of Iberian products from Guijuelo.
  • Glass of red wine (only for over 18 years old).

Tipps

  • Accessibility: Wheelchair accessible. This must be indicated in the reservation. An accompanying person is required.

Standort

Aktivitätsort

Calle de Béjar, 7, 37770 Guijuelo (Salamanca), Spain

Wir verwenden eigene und Drittanbieter-Cookies, um zu erfahren, wie du unsere Website nutzt, Statistiken zu erstellen und sie zu verbessern, sowie um Inhalte an deine Vorlieben anzupassen und dir personalisierte Werbung basierend auf deinem Suchverhalten (z. B. besuchte Seiten) zu zeigen. Für weitere Informationen klicken Sie hier