Maragato Cocido Tasting

The Castrillo restaurant, located in Leon's Plaza Mayor, is a notable venue for tasting the traditional Maragato Cocido stew.

Activity Details

The Castrillo Restaurant offers an authentic experience of Maragato Cocido, a dish with the same ingredients as the Madrid version but served upside down. Established in 1840, this restaurant provides a unique atmosphere alongside its traditional culinary offerings.

Menu

The menu includes three "vuelcos," along with bread and dessert:

First serving: local meat, stuffing, and chorizoSecond serving: pico pardal chickpeas with cabbage and fried vegetablesThird serving: noodle soupDessert: custard with Astorga butter or lemon mousse

Meal Times

Weekdays: no lunch shift, visit at your convenienceSaturdays, Sundays, and holidays: choose between 1:30 pm or 3:30 pm shifts when reserving