Argentinian BBQ Workshop in Mendoza

Learn how to make an authentic Argentinian BBQ with a chef in Luján de Cuyo, Mendoza, using techniques from western Argentina.

Workshop Details

The experience begins at the Braseando Experience restaurant, where you will enjoy a unique culinary experience with a local chef griller. Participants will learn the secrets behind a delicious Argentinian BBQ, focusing on preparation, fire-starting, and proper seasoning of meat and vegetables, as well as optimal grilling temperatures.

The workshop includes step-by-step preparation of popular chimichurri and creole sauces and making the dough for empanadas. Participants can enjoy local wine or refreshing vermuts during the process.

The session will also feature making mate, a traditional Argentinian drink with historical significance.

Once the BBQ is ready, participants will enjoy a meal at a table in the garden of the venue, surrounded by stunning mountain views in Mendoza. The session lasts a total of 5 hours.