Food Tour of Nairobi

On this food tour of Nairobi, we'll discover this capital city via the rich flavors of Kenya and enjoy traditional dishes full of local flavor!

Description

Departing from Simba Street at the designated time, we'll embark on a culinary journey to enjoy the rich flavors of Nairobi.

We will gain insight into Kenyan cuisine at the Highlands Restaurant in Corner House. As we stroll along Mama Ngnia Street, we will discuss the history and culture of Kenya, essential for understanding the country's gastronomic customs. Here, we will taste typical recipes of western Kenya, such as ugali, ghiteri, brown porridge, and samosas.

Our journey continues into Swahili gastronomy along Biashara Street, where street stalls offer dishes with Swahili, Indian, and Arab influences from the coastal regions of Kenya.

We will make pit stops at various local restaurants, tasting the harmonious blend that characterizes Kenyan cuisine—a captivating intersection of diverse culinary cultures.

Our final destination will be the Green Apple restaurant, where we will conclude our culinary adventure with various local dishes, marking a delightful finale to our gastronomic journey.

Arriving back at our departure point, we will conclude the tour three to four hours later.