
Tenerife Food & Wine Tour
- 6 - 10 Stunden
- 15 Bewertungen
Indulge in the rich culinary culture of the Canary Islands on this food and wine-tasting tour of Tenerife's guachinches—traditional local taverns.
Food & Wine Tour Details
Embark on a food tour of Tenerife's famous guachinches. Pickup is available from your hotel and starts with a visit to the Casa del Vino in El Sauzal, featuring a museum, wine cellar, and restaurant in a 17th-century Canarian hacienda.
Next, visit the Bodegas Monje winery, established in 1750. Explore its facilities and enjoy three glasses of your choice from the youngest wines, accompanied by three snacks.
Then, experience a typical guachinche where you'll enjoy a menu with grilled cheese and mojo sauce, escaldón, papas arrugadas with mojo sauce, huevos al estampido, and ropa vieja, all served with wines. The tour concludes with a bus ride back to the starting point. The duration, including return transfers, varies between 6 and 19 hours based on hotel location.
Hotel Pickup
Pickup is included from major hotels in the following areas:
South Tenerife: at 9 amSanta Cruz de Tenerife: at 10:30 amPuerto de la Cruz: at 11 am
Itinerary Changes
Restaurants and tasting menus are subject to change based on availability and demand on the day of the tour.
Preise
Inklusive
- Hotel pickup and drop–off
- Transport by minibus or bus
- English–speaking guide
- Admission to Bodegas Monje with a tasting of 3 wines
- Food and drinks at the guachinches visited
Tipps
- Accessibility: No, not suitable for people with reduced mobility