Piadina Experience Museum Tour

How is the most popular Emilia-Romagna product made? All will be revealed on this tour of the Piadina Experience Rimini Museum guided tour, where you'll also enjoy a delicious tasting.

Description

At the scheduled time, we'll meet at the main entrance to the Piadina Experience to begin our guided visit around this famous foodie museum, located in the suburbs of Rimini.

The piadina, a flatbread made with wheat flour, usually stuffed with ham and other foods, is a well-known product of Emilia-Romagna. The tour will start by exploring the origins of the piadina, dating back to the Neolithic age.

We will discover how this bread gained popularity, with its traditional recipe passed down through generations in Emilia-Romagna. The visit includes the Piadinia e Motori room, highlighting the local passion for this culinary specialty and motor racing competitions.

After this section, we will proceed to the tasting room to try a piadina. This will be followed by exploring the Magic Room, where we will learn about the alchemical secrets of wheat and the piadina's ingredients.

Finally, we will walk through the Panoramic Tunnel to observe the various preparation phases of the piadina: dough preparation, resting, baking at different temperatures, and how modern technology maintains tradition and quality. After a 1.5-hour tour, we will conclude where we began.