Tatio Geysers & Machuca Lagoon Trip - Foto 1
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Tour

Tatio Geysers & Machuca Lagoon Trip

  • 7 - 8 Stunden
  • 8Sehr gut | 152 Bewertungen

Discover one of the largest geyser fields in the world at El Tatio on our trip from San Pedro de Atacama. You'll also visit the Machuca Lagoon, known for its bird variety.

Tatio Geysers & Machuca Lagoon Trip

At the indicated time, we'll pick you up from your hotel in San Pedro de Atacama and head to the most important geothermal site in Chile. After approximately an hour and a half, we arrive at El Tatio geyser field, located over 4,000 meters (13,000 ft) above sea level.

El Tatio is a highly visited location in the Atacama desert. Here, you will observe constant steam eruptions from more than 100 small craters. This site is the third-largest geyser field in the world. We will also visit thermal pools and enjoy breakfast while witnessing this geothermal activity at dawn.

After breakfast, we'll depart for the Machuca Lagoon, where we'll visit a wetland inhabited by a variety of highland birds such as flamingos and ducks.

Finally, we'll return to San Pedro de Atacama, concluding this 7 to 7.5-hour excursion with a drop-off in the town center.

Hotel Pickup

This activity includes pickup from hotels within a 5-kilometer (3.1 miles) radius of San Pedro de Atacama. Depending on availability, we may accommodate hotels closer (2 kilometers or 1.2 miles) or further away (5 kilometers or 3.1 miles). We recommend indicating accommodations in the historic center. Note that pickups in nearby towns like Ayllus, Solor, Cucuter, and Toconao are not included.

If staying in remote locations, you must go to an alternative meeting point specified on your booking voucher.

Itinerary Order

For organizational reasons, the order of the visits described in the itinerary may vary.

Inklusive

  • Hotel pickup
  • English–speaking guide
  • Transport by bus
  • Breakfast

Nicht inklusive

  • Entry to the Tatio geysers site: 15000CLP per person

Tipps

  • Accessibility: Not wheelchair accessible.

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