Balinese Cooking Class

In this Balinese cooking class, you'll visit a local market to learn about the island's typical food and taste your creations afterwards.

Balinese Cooking Class

Between 6 and 8 am, we'll pick you up at your hotel in Bali and go to a market to select ingredients for the cooking class. You'll purchase vegetables, spices, meats, and more from local stalls.

Afterwards, enjoy a breakfast with coffee and a sweet before heading to the kitchen to start the cooking class. Be prepared to immerse yourself in Balinese gastronomy.

You'll follow the chef's instructions to prepare various typical dishes. The menu changes seasonally, but common dishes include green pumpkin soup, rice with coconut milk, mushrooms in banana leaf, and fish skewers. At the end of the class, you'll taste the dishes you've prepared. The cooking class lasts between 5-6 hours.

We'll conclude the activity by dropping you off at your hotel between 3 and 5 pm.

Hotel Pickup

This activity includes hotel pickup from hotels in Ubud. If you're in Nusa Dua, Kuta, or Sanur, pickup is available for an additional fee of 500000IDR per person payable on the day of the tour.