Valles Pasiegos Food Tour

Let yourself be enchanted by the traditional flavours of Cantabria with our Valles Pasiegos Food Tour from Torrelavega. You'll look out at breathtaking views while you fall in love with the delicious Cantabrian gastronomy.

Valles Pasiegos Food Tour

At 8:30 am, we will meet next to the Pabellón Municipal La Habana Vieja in Torrelavega. From there, we'll board a minibus and head towards the Valles Pasiegos to taste the local gastronomy.

Our first stop is Santoña, a small coastal town popular for its anchovies. We'll visit the Emilia canning factory, the most famous of its kind in the area.

Next, we'll proceed to Noja to visit the Vidular Winery and learn how their wines are made. A wine and cheese tasting will also be included.

After the tasting, we will continue through the Valles Pasiegos to a local restaurant for a typical Spanish menu del día lunch. Then we’ll visit the Braguia Viewpoint for scenic views of the mountains and Vega de Pas.

The final stop is Selaya, where we'll visit the Sobaos Joselín factory, the largest in the region, known for its famous sobaos and cheesecakes.

We will return to the starting point by approximately 5:30 pm.