Italian Pastry Workshop
- 3 Stunden
- Geöffnet am Di, Mi, Do, Fr, Sa
In this Italian pastry workshop, participants will learn to make traditional treats from the Amalfi Coast and sample their creations, along with a toast of local liqueur.
Workshop Details
Participants will meet at Via Roma, in Polvica, at the scheduled time to begin the class on traditional Amalfi Coast pastries. Upon arrival at the family-owned workshop, guests will be welcomed by a pastry chef who will provide step-by-step instructions on making sweet treats.
Participants will choose between two desserts: babá, a lemony delicacy, or sfogliatella, a shell-shaped pastry filled with cream. Guided by the pastry chef's tips, they will create their pastries.
After completing the pastries, guests will celebrate by tasting their desserts and enjoying a selection of local liqueurs. The entire pastry workshop lasts for a total of 3 hours.
Preise
Inklusive
- English–speaking pastry chef
- Tasting of pastries made
- Tasting of liqueurs (for over–18s)
