Venetian Galleon Cruise with Dinner

The sunset, a 3-hour cruise, a gourmet dinner, the Lagoon islands, and a stunning Venetian galleon create an evening in Venice.

Venetian Galleon Cruise with Dinner

The galleon departs from the pier near the Venice Naval Historical Museum, 15 minutes from St Mark’s Square. As the sun sets, it sails to the northern part of the Venetian Lagoon, cruising along canals and passing charming small islands. Guests are welcomed with a cocktail and an aperitif.

Dinner is served at candlelit tables featuring a variety of specialties from the Veneto region, prepared on board by a professional chef. Guests will drift past Le Vignole, Sant’Erasmo, San Francesco del Deserto, Torcello, Mazzorbo, and Murano islands. The experience concludes with views of the isles of Arsenale, Santa Maria delle Grazie, and San Giorgo, returning along the Giudecca canal with sights of palaces and St Mark’s Square.

Menu

During booking, guests can select from a fish, meat, or vegetarian menu, all inclusive of starters, first and second courses, dessert, water, and a bottle of Veneto wine for every two adults. There is a children's menu for ages up to 12.

Table Options

The best tables are located on the main deck outdoors, offering private views. Tables on the stern and prow are more economical, located indoors without views, and may be shared with others. In summer, dinner is served outdoors unless it rains; from October to May, the boat is covered and heated.