3
Classes

Taormina Arancina Cooking Class - Small Group Class

  • 1 heure

Learn how to cook the famous Sicilian street food "ARANCINE".

Throughout Southern Italy, it’s quite common to find street vendors who sell them from carts – still warm and dripping with oil.

The traditional arancine comes in two main variants: the first is perfectly round in shape filled with a ragu sauce of meat, mozzarella and peas; the second is called al burro (“with butter”) and has a longer, pear-like shape and is filled with diced mozzarella and prosciutto and grated cheese.

In Catania there is a version with Bronte pistachios are among the most popular. In other regions, the fillings might include mushrooms, sausage, gorgonzola, chicken, swordfish and even squid ink.

Prix

Inclus

  • Soft drinks
  • Water

Non inclus

  • Hotel pick-up and drop-off

Nous utilisons nos propres cookies et ceux de tiers pour comprendre comment vous utilisez notre site web, pour établir des statistiques ainsi que pour l’améliorer, pour adapter le contenu à vos goûts et pour vous montrer des publicités personnalisées en fonction de vos habitudes de navigation (par exemple, les pages visitées). Pour plus d’informations, cliquez ici