Puerto Inca Chocolate Workshop
Puerto Inca Chocolate Workshop. Discover the process of making Peruvian chocolate at the Puerto Inca Chocolate Workshop. The tropical climate of Peru is ideal for cocoa cultivation, making its chocolate among the best in the world. The workshop...
- 10 hours - 1 day
Puerto Inca Chocolate Workshop
Discover the process of making Peruvian chocolate at the Puerto Inca Chocolate Workshop. The tropical climate of Peru is ideal for cocoa cultivation, making its chocolate among the best in the world.
The workshop starts at 8 am at Hospedaje Los Incas. Participants will visit a cocoa farm to pick ripe cocoa fruit. After a lunch break, the group will extract the cocoa beans, roast, peel, crush, grind, temper, and mold them into handmade chocolate.
Finally, participants will taste the delicious chocolate they created themselves. The workshop concludes at 6 pm.
Prices
Included
- English speaking guide.
- Material needed for the chocolate workshop.
- Lunch.
- Chocolate tasting.
Tips
- Accessibility: No, not suitable for people with reduced mobility